Preheat the air fryer to 400° F for 5 minutes. How to Make Air Fryer Pork ChopsĬombine the seasoning rub ingredients in a small bowl. Smoked paprika will lend a smoky, slightly spicy flavor, while sweet paprika has a milder flavor.įind the full printable recipe with ingredient amounts and instructions in the recipe card below. Paprika, garlic powder, onion powder, dried thyme, salt and pepper add delicious flavor. Seasonings: To season these air fryer pork chops, I used a variation of my favorite pork rub. Depending on the thickness of your pork chops, if they are bone-in or boneless, and the temperature setting, they can take anywhere from 8-20 minutes to cook in an air fryer.Cooking time will vary based on the thickness of the chops. Thaw the pork in the refrigerator overnight before reheating. Cook at 380☏ (193☌) for 15-20 minutes, flipping over halfway through cooking. If you don’t have spray oil, first coat the pork with oil, then dust on the seasoning. Place pork chop in air fryer and cook for between 9-12 minutes, turning the chop over halfway, until it reaches a minimum. Mix the pork seasonings together in a bowl (this is enough for four pork chops) and apply to both sides of the pork chop. If you prefer a sugar-free recipe you can omit the brown sugar. Place the pork in the air fryer basket, preferably not overlapping. Pat pork chops dry with paper towels, then coat both sides with oil. Brush both sides of pork chop with a little olive oil. The brown sugar also brings a delicious subtle sweetness to the rub. Set the temperature to 350☏ and air fry for 15 minutes. Arrange the chops in the basket: Spray the air fryer basket with cooking oil (we love this avocado oil) and arrange the pork chops inside in a single layer. Brown Sugar: I add brown sugar to the seasoning mix because it helps to caramelize the seasoning as it cooks. Marinate for at least 10 minutes or overnight in the fridge.It also keeps the outsides of the chops moist. Olive Oil: Rubbing the pork chops with olive oil helps the seasonings to stick to the meat.Increase heat to 400 degrees F and cook 2. Use pork chops that are at least 1-inch thick, because thin pork chops can easily dry out and become tough. Cook for 7 minutes at 360 degrees, turn and cook another 7 minutes. Pork Chops: Both boneless pork chops and bone-in pork chops work great in this recipe.You’ll need just a few ingredients to make these air fryer pork chops, and most of them are seasonings that you probably already have in your kitchen!
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